 22 March 2011 : 14h00 - 15h30
ROUND TABLE DEBATES bringing together industry and research representatives
- A round table debate of 1h30 on key topics for the food and nutrition industries
- 30 minutes presentation of the topic by a scientific expert followed by 60 minutes of debate between the panel members, 50/50 industry and research
English-French simultaneous translation
Details available soon
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